Welcome to MycSA
MycSA is a research unit located at the research centre INRAE Nouvelle Aquitaine - Bordeaux. It gathers about twenty-five researchers and technicians who work to unravel the interaction networks that result in the accumulation of Fusarium toxins in cereal or corn grains.
Latest publications
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Rachid El Baghazaoui, Saadia Belmalha, Abdellatif Boutagayout, Laila Nassiri, Salma El Alami, et al.. Insecticidal Properties and Chemical Characterization of Laurus nobilis L. Essential Oils from Two Regions of Morocco against Callosobruchus maculatus (Coleoptera: Bruchinae). Agriculture, 2024, 14 (7), pp.1150. ⟨10.3390/agriculture14071150⟩. ⟨hal-04668382⟩
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Anna K Atanasoff-Kardjalieff, Harald Berger, Katharina Steinert, Slavica Janevska, Nadia Ponts, et al.. Incorporation of the histone variant H2A.Z counteracts gene silencing mediated by H3K27 trimethylation in Fusarium fujikuroi. Epigenetics & Chromatin, 2024, 17 (1), pp.7. ⟨10.1186/s13072-024-00532-y⟩. ⟨hal-04538556⟩
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