Revealing the cost of environmental services in dairy farms
Abstract
The objective of this paper is to evaluate the impact of environmental performance of dairy farms on milk production cost. Five classes of dairy farms’ environmental performance are set based on the aggregation of two indicators linked to environmental services: climate regulation (GHG emissions) and water quality regulation (pollutant pressure in phytosanitary products). The analysis is based on accounting data from a panel of conventional dairy farms in Bretagne region between 2018 and 2021. Two methods are compared to asses the own cost of environmental services: the linear mixed effects model and the treatment effect method. Our results show that the marginal production costs induced by a higher environmental performance are marginaly increasing as a function of the performance classes. The results of both methods tested are consistent, mixed effects model better accounts for unobservable heterogeneity.
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