Draft Genome sequence of <em>Lactobacillus curvatus</em> FLEC03, a meat-borne isolate from beef carpaccio packaged in a modified atmosphere

In this study, we present the draft genome sequence for Lactobacillus curvatus FLEC03. This strain was isolated from beef carpaccio packaged in a modified atmosphere. The draft genome will contribute to understanding the role of L. curvatus strains in food products (fermentation, biopreservation, or spoilage) through comparative genomics with other strains.

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Sciences du Vivant [q-bio]

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2017_Teran_Genome Annouc_1.pdf (126.73 Ko)

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https://hal.inrae.fr/hal-02617680

Soumis le : lundi 25 mai 2020-12:58:48

Dernière modification le : jeudi 4 avril 2024-03:31:48

Dates et versions

hal-02617680 , version 1 (25-05-2020)

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HAL Id : hal-02617680 , version 1
DOI : 10.1128/genomeA.00584-17
PRODINRA : 481954
PUBMED : 28663298
WOS : 000460703800011

Citer

Lucrecia C. Terán, Gwendoline Coeuret, Raul Raya, Marie-Christine Champomier-Verges, Stephane Chaillou. Draft Genome sequence of Lactobacillus curvatus FLEC03, a meat-borne isolate from beef carpaccio packaged in a modified atmosphere. Genome Announcements, 2017, 5 (26), ⟨10.1128/genomeA.00584-17⟩. ⟨hal-02617680⟩

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Draft Genome sequence of Lactobacillus curvatus FLEC03, a meat-borne isolate from beef carpaccio packaged in a modified atmosphere

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