Effect of substituting soybean meal and canola cake with grain-based dried distillers grains with solubles as a protein source on feed intake, milk production, and milk quality in dairy cows - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement Accéder directement au contenu
Article Dans Une Revue Journal of Dairy Science Année : 2017

Effect of substituting soybean meal and canola cake with grain-based dried distillers grains with solubles as a protein source on feed intake, milk production, and milk quality in dairy cows

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https://hal.inrae.fr/hal-02623970

Soumis le : mardi 26 mai 2020-10:03:59

Dernière modification le : vendredi 19 mars 2021-12:44:01

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hal-02623970 , version 1 (26-05-2020)

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Charlotte Gaillard, M.T. Sørensen, M. Vestergaard, M.R. Weisbjerg, A. Basar, et al.. Effect of substituting soybean meal and canola cake with grain-based dried distillers grains with solubles as a protein source on feed intake, milk production, and milk quality in dairy cows. Journal of Dairy Science, 2017, 100 (10), pp.7980-7989. ⟨10.3168/jds.2017-12654⟩. ⟨hal-02623970⟩

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