Social inequalities in mortality by cause among men and women in France, J. Epidemiol. Community Health, vol.63, pp.197-202, 2009. ,
URL : https://hal.archives-ouvertes.fr/inserm-00364818
Occupational class and cause specific mortality in middle aged men in 11 European countries: Comparison of population based studies. EU Working Group on Socioeconomic Inequalities in Health, BMJ, vol.316, pp.1636-1642, 1998. ,
Socioeconomic inequalities in stroke mortality among middle-aged men: An international overview. European Union Working Group on Socioeconomic Inequalities in Health, Stroke, vol.29, pp.2285-2291, 1998. ,
Socioeconomic determinants of health. The contribution of nutrition to inequalities in health, BMJ, vol.314, pp.1545-1549, 1997. ,
The contribution of diet and lifestyle to socioeconomic inequalities in cardiovascular morbidity and mortality, Int. J. Cardiol, vol.168, pp.5190-5195, 2013. ,
URL : https://hal.archives-ouvertes.fr/hal-02646855
Association of socioeconomic position with health behaviors and mortality, JAMA, vol.303, pp.1159-1166, 2010. ,
URL : https://hal.archives-ouvertes.fr/inserm-00468691
Health behaviours as explanations for educational level differences in cardiovascular and all-cause mortality: A follow-up of 60,000 men and women over 23 years, Eur. J. Public Health, vol.18, pp.38-43, 2008. ,
Does social class predict diet quality? Am, J. Clin. Nutr, vol.87, pp.1107-1117, 2008. ,
A systematic review of studies on socioeconomic inequalities in dietary intakes associated with weight gain and overweight/obesity conducted among European adults, Obes. Rev, vol.11, pp.413-429, 2010. ,
A systematic review of socio-economic differences in food habits in Europe: Consumption of fruit and vegetables, Eur. J. Clin. Nutr, vol.54, pp.706-714, 2000. ,
Secular, trends in the association of socio-economic position with self-reported dietary attributes and biomarkers in the US population: National Health and Nutrition Examination Survey (NHANES) 1971-1975 to NHANES 1999-2002, Public Health Nutr, vol.10, pp.158-167, 2007. ,
Sociodemographic determinants of energy, fat and dietary fibre intake in Australian adults, Public Health Nutr, vol.3, pp.67-75, 2000. ,
Diet and socioeconomic position: Does the use of different indicators matter?, Int. J. Epidemiol, vol.30, pp.334-340, 2001. ,
Multiple socio-economic circumstances and healthy food habits, Eur. J. Clin. Nutr, vol.61, pp.701-710, 2007. ,
Measuring socio-economic position in dietary research: Is choice of socio-economic indicator important? Public Health Nutr, vol.6, pp.191-200, 2003. ,
Socioeconomic status in health research: One size does not fit all, JAMA, vol.294, pp.2879-2888, 2005. ,
Indicators of socioeconomic position (part 1), J. Epidemiol. Community Health, vol.60, pp.7-12, 2006. ,
Towards the integration and development of a cross-European research network and infrastructure: The Determinants of Diet and Physical Activity (DEDIPAC) Knowledge Hub, Int. J. Behav. Nutr. Phys. Act, vol.11, p.143, 2014. ,
URL : https://hal.archives-ouvertes.fr/hal-01215780
The Nutrinet-Sante Study: A web-based prospective study on the relationship between nutrition and health and determinants of dietary patterns and nutritional status, BMC Public Health, vol.10, p.242, 2010. ,
URL : https://hal.archives-ouvertes.fr/inserm-00668457
Validation of a Web-based, self-administered, non-consecutive-day dietary record tool against urinary biomarkers, Br. J. Nutr, vol.113, pp.953-962, 2015. ,
URL : https://hal.archives-ouvertes.fr/hal-02634056
Correlations between Fruit, Vegetables, Fish, Vitamins, and Fatty Acids Estimated by Web-Based Nonconsecutive Dietary Records and Respective Biomarkers of Nutritional Status, J. Acad. Nutr. Diet, 2015. ,
Comparison between an interactive web-based self-administered 24 h dietary record and an interview by a dietitian for large-scale epidemiological studies, Br. J. Nutr, vol.105, pp.1055-1064, 2011. ,
URL : https://hal.archives-ouvertes.fr/hal-02646804
Validation du manuel photos utilisé pour l'enquête alimentaire de l'étude SU, VI.MAX. Cah. Nutr. Diet, vol.31, pp.158-164, 1996. ,
, Table de Composition des aliments NutriNet-Santé, 2013.
Critical evaluation of energy intake using the Goldberg cut-off for energy intake: Basal metabolic rate. A practical guide to its calculation, use and limitations, Int. J. Obes. Relat. Metab. Disord, vol.24, pp.1119-1130, 2000. ,
Predicting basal metabolic rate, new standards and review of previous work, Hum. Nutr. Clin. Nutr, vol.39, pp.5-41, 1985. ,
Agreement between web-based and paper versions of a socio-demographic questionnaire in the NutriNet-Sante study, Int. J. Public Health, vol.56, pp.407-417, 2011. ,
, Definition of Qualification Level, p.25, 2016.
Definition of Occupational Categories, p.25, 2016. ,
, Definition of Consumption Unit, p.25, 2016.
Highlights and research challenges from the 1994-1995 National Diet and Nutrition Survey of people aged 65 years and over, Br. J. Nutr, vol.82, pp.7-15, 1999. ,
Socio-economic status, dietary intake and 10 years trends: The Dutch National Food Consumption Survey, Eur. J. Clin. Nutr, vol.57, pp.128-137, 2003. ,
Sociodemographic and economic characteristics associated with dairy intake vary across genders, J. Hum. Nutr. Diet, vol.24, pp.74-85, 2011. ,
URL : https://hal.archives-ouvertes.fr/hal-02646284
Dietary intake, physical activity and nutritional status in adults: The French nutrition and health survey, Br. J. Nutr, vol.102, pp.733-743, 2009. ,
Tunstall-Pedoe, H. Nutrient intakes of different social-class groups: Results from the Scottish Heart Health Study (SHHS), Br. J. Nutr, vol.65, pp.321-335, 1991. ,
Social position and nutrition: A gradient relationship in Canada and the USA, Eur. J. Clin. Nutr, vol.55, pp.366-373, 2001. ,
Social diversity of Irish adults nutritional intake, Eur. J. Clin. Nutr, vol.57, pp.865-875, 2003. ,
Education and nutrient intake in Dutch elderly people. The Rotterdam Study, Eur. J. Clin. Nutr, vol.54, pp.159-165, 2000. ,
, Apport en protéines: Consommation, qualité, besoins et recommandations. AFSSA-French Agency for Food, 2007.
The art of grocery shopping on a food stamp budget: Factors influencing the food choices of low-income women as they try to make ends meet, Public Health Nutr, vol.12, pp.1726-1734, 2009. ,
Dietary patterns and their sociodemographic and behavioural correlates in French middle-aged adults from the SU.VI.MAX cohort, Eur. J. Clin. Nutr, vol.63, pp.521-528, 2009. ,
Dietary patterns derived by hybrid clustering method in older people: Association with cognition, mood, and self-rated health, J. Am. Diet. Assoc, vol.108, pp.1461-1471, 2008. ,
URL : https://hal.archives-ouvertes.fr/inserm-00299193
Socio-economic determinants of micronutrient intake and status in Europe: A systematic review, Public Health Nutr, vol.17, pp.1031-1045, 2014. ,
Do nutrition knowledge and beliefs modify the association of socio-economic factors and diet quality among US adults?, Prev. Med, vol.46, pp.145-153, 2008. ,
The contribution of three components of nutrition knowledge to socio-economic differences in food purchasing choices, Public Health Nutr, vol.17, pp.1814-1824, 2014. ,
Demographic variation in nutrition knowledge in England, Health Educ. Res, vol.15, pp.163-174, 2000. ,
Nutrition knowledge and food intake, Appetite, vol.34, pp.269-275, 2000. ,
Nutrition knowledge: A mediator between socioeconomic position and diet quality in Australian first-time mothers, J. Am. Diet. Assoc, vol.111, pp.696-704, 2011. ,
Diet quality: Associations with health messages included in the Danish Dietary Guidelines 2005, personal attitudes and social factors, Public Health Nutr, vol.12, pp.1165-1173, 2009. ,
Sociodemographic factors and attitudes toward food affordability and health are associated with fruit and vegetable consumption in a low-income French population, J. Nutr, vol.140, pp.823-830, 2010. ,
Socioeconomic differences in fruit and vegetable consumption among middle-aged French adults: Adherence to the 5 A Day recommendation, J. Am. Diet. Assoc, vol.108, pp.2021-2030, 2008. ,
URL : https://hal.archives-ouvertes.fr/hal-02663362
Symposium of the Collective Scientific Expertise Inserm: Social Inequalties in Health and Nutrition; Centre d'expertise collective ITMO Santé Publique, pp.1-43, 2013. ,
Agency for Food, Environmental and Occupational Health & Safety Vitamin B9 or Folic Acid: Presentation, Food Sources and Nutritional Needs, p.12, 2015. ,
Agency for Food, Environmental and Occupational Health & Safety Vitamin A & Provitamin Carotenoids, p.12, 2015. ,
Agency for Food, Environmental and Occupational Health & Safety Vitamin C or Ascorbic Acid, p.12, 2015. ,
Agency for Food, Environmental and Occupational Health & Safety Carbohydrates: Definition, Effects on Health and Recommendations, 2015. ,
Contribution of food prices and diet cost to socioeconomic disparities in diet quality and health: A systematic review and analysis, Nutr. Rev, vol.73, pp.643-660, 2015. ,
URL : https://hal.archives-ouvertes.fr/hal-01774670
Agency for Food, Environmental and Occupational Health & Safety Vitamin D: Presentation, Food Sources and Nutritional Needs, 2015. ,
Efficacy of fish intake on vitamin D status: A meta-analysis of randomized controlled trials, Am. J. Clin. Nutr, vol.102, pp.837-847, 2015. ,
Determinants of vitamin D status in Caucasian adults: influence of sun exposure, dietary intake, sociodemographic, lifestyle, anthropometric, and genetic factors, J. Investig. Dermatol, vol.135, pp.378-388, 2015. ,
URL : https://hal.archives-ouvertes.fr/hal-01614372
Public health implications of dietary differences between social status and occupational category groups, J. Epidemiol. Community Health, vol.46, pp.409-416, 1992. ,
Comparison of the sociodemographic characteristics of the large NutriNet-Sante e-cohort with French Census data: the issue of volunteer bias revisited, J. Epidemiol. Community Health, vol.69, pp.893-898, 2015. ,
URL : https://hal.archives-ouvertes.fr/hal-02419911
Participation rates in epidemiologic studies, Annu. Epidemiol, vol.17, pp.643-653, 2007. ,
New times, new needs; e-epidemiology, Eur. J. Epidemiol, vol.22, pp.285-292, 2007. ,
Motives for participating in a web-based nutrition cohort according to sociodemographic, lifestyle, and health characteristics: The NutriNet-Sante cohort study, J. Med. Int. Res, vol.16, 2014. ,
URL : https://hal.archives-ouvertes.fr/hal-02633812
, Nutritional Epidemiology, 1998.
A European food consumption survey method-Conclusions and recommendations, Eur. J. Clin. Nutr, vol.56, pp.89-94, 2002. ,
Multivitamin use in pregnant and nonpregnant women: Results from the Behavioral Risk Factor Surveillance System, Public Health Rep, vol.124, pp.384-390, 2009. ,