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Consumption of resistant starch decreases lipogenesis in adipose tissues but not in muscular tissues of growing pigs

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https://hal.inrae.fr/hal-02657057
Contributor : Migration Prodinra <>
Submitted on : Saturday, May 30, 2020 - 12:31:30 AM
Last modification on : Thursday, August 5, 2021 - 3:43:41 AM

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D. Martinez-Puig, Jacques Mourot, V. Ferchaud-Roucher, A. Anguita, F. Garcia, et al.. Consumption of resistant starch decreases lipogenesis in adipose tissues but not in muscular tissues of growing pigs. Livestock Science, Elsevier, 2006, 99, pp.237-247. ⟨10.1016/j.livprodsci.2005.07.003⟩. ⟨hal-02657057⟩

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