Skip to Main content Skip to Navigation
New interface
Journal articles

Muscle foods : consumption, composition and quality

Complete list of metadata

https://hal.inrae.fr/hal-02669624
Contributor : Migration ProdInra Connect in order to contact the contributor
Submitted on : Sunday, May 31, 2020 - 2:47:41 PM
Last modification on : Friday, August 20, 2021 - 9:36:02 AM

Identifiers

  • HAL Id : hal-02669624, version 1
  • PRODINRA : 73304

Collections

INRA | INRAE | BOA

Citation

Joseph Culioli, Cécile Berri, Jacques Mourot. Muscle foods : consumption, composition and quality. Sciences des Aliments, 2003, 23, pp.13-34. ⟨hal-02669624⟩

Share

Metrics

Record views

4