Induction of cytochrome P450 and/or detoxication enzymes by various extracts or rosemary: description of specific patterns - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement Access content directly
Journal Articles Food and Chemical Toxicology Year : 2001

Induction of cytochrome P450 and/or detoxication enzymes by various extracts or rosemary: description of specific patterns

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hal-02682157 , version 1 (01-06-2020)

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  • HAL Id : hal-02682157 , version 1
  • PRODINRA : 72553

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P. Debersac, Jean-Marie Heydel, Marie Josèphe Amiot, Hervé Goudonnet, Yves Artur, et al.. Induction of cytochrome P450 and/or detoxication enzymes by various extracts or rosemary: description of specific patterns. Food and Chemical Toxicology, 2001, 39 (9), pp.907-918. ⟨hal-02682157⟩
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