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Quantitative genetic analysis and comparison of physical and sensory descriptors relating to fruit flesh firmness in apple (Malus pumila Mill.)

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https://hal.inrae.fr/hal-02694988
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Submitted on : Monday, June 1, 2020 - 8:32:15 AM
Last modification on : Wednesday, October 20, 2021 - 3:19:11 AM

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  • HAL Id : hal-02694988, version 1
  • PRODINRA : 61827

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G.J. King, C. Maliepaard, J.R. Lynn, F.H. Alston, Charles Eric Durel, et al.. Quantitative genetic analysis and comparison of physical and sensory descriptors relating to fruit flesh firmness in apple (Malus pumila Mill.). TAG Theoretical and Applied Genetics, Springer Verlag, 2000, 100, pp.1074-1084. ⟨hal-02694988⟩

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