Effects of elaidic acid on polyunsaturated fatty acids of heart and liver phosphatidylcholine and phosphatidylethanolamine in rats fed high or low levels of linolenic acid - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement Accéder directement au contenu
Article Dans Une Revue Nutrition Reports International Année : 1988

Effects of elaidic acid on polyunsaturated fatty acids of heart and liver phosphatidylcholine and phosphatidylethanolamine in rats fed high or low levels of linolenic acid

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hal-02723912 , version 1 (02-06-2020)

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  • HAL Id : hal-02723912 , version 1
  • PRODINRA : 90815

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P.O. Astorg, Jacques Chevallier. Effects of elaidic acid on polyunsaturated fatty acids of heart and liver phosphatidylcholine and phosphatidylethanolamine in rats fed high or low levels of linolenic acid. Nutrition Reports International, 1988, 38 (5), pp.885-895. ⟨hal-02723912⟩
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