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Hexabromocyclododecane in poultry and pork: a comprehensive study of exposure and transfer into products

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https://hal.inrae.fr/hal-02741715
Contributor : Migration Prodinra <>
Submitted on : Wednesday, June 3, 2020 - 2:11:36 AM
Last modification on : Tuesday, September 21, 2021 - 3:08:15 PM

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  • HAL Id : hal-02741715, version 1
  • PRODINRA : 295001

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R. Cariou, A. Huneau-Salaün, Elena Dominguez-Romero, E. Omer, G. Amand, et al.. Hexabromocyclododecane in poultry and pork: a comprehensive study of exposure and transfer into products. 7. International Symposium on Brominated Flame Retardants, Apr 2015, Pékin, China. ⟨hal-02741715⟩

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