Effect of fish oil and additional starch on in vivo deposition of 13C-vaccenic acid and the product of its Δ9-desaturation, 13C-rumenic acid, in the body tissues of lactating goats fed sunflower oil - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement Accéder directement au contenu
Poster De Conférence Année : 2012

Effect of fish oil and additional starch on in vivo deposition of 13C-vaccenic acid and the product of its Δ9-desaturation, 13C-rumenic acid, in the body tissues of lactating goats fed sunflower oil

Domaines

Sciences agricoles

Migration ProdInra  : Connectez-vous pour contacter le contributeur

https://hal.inrae.fr/hal-02744699

Soumis le : mercredi 3 juin 2020-07:46:35

Dernière modification le : mercredi 26 janvier 2022-11:22:09

Fichier non déposé

Dates et versions

hal-02744699 , version 1 (03-06-2020)

Identifiants

  • HAL Id : hal-02744699 , version 1
  • PRODINRA : 198026

Citer

Pablo Gutierrez Toral, Yves Y. Chilliard, Laurence Bernard. Effect of fish oil and additional starch on in vivo deposition of 13C-vaccenic acid and the product of its Δ9-desaturation, 13C-rumenic acid, in the body tissues of lactating goats fed sunflower oil. 11. International Conference on Goats. Industrial, scientific and rural activities in the goat sector, Sep 2012, Las Palmas de Gran,Canaria, Spain. 2012, Books of abstracts. XI International Conference on Goats. ⟨hal-02744699⟩

Exporter

BibTeX XML-TEI Dublin Core DC Terms EndNote DataCite

Collections

INRA INRAE UMRH PHASE
6 Consultations
0 Téléchargements

Partager

Gmail Facebook X LinkedIn More