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Conference poster

Lysine supply in finishing broilers: effect on performances and meat quality

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Conference poster
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https://hal.inrae.fr/hal-02745556
Contributor : Migration ProdInra Connect in order to contact the contributor
Submitted on : Wednesday, June 3, 2020 - 8:51:44 AM
Last modification on : Thursday, March 31, 2022 - 4:15:19 AM

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  • HAL Id : hal-02745556, version 1
  • PRODINRA : 214053

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Michel Lessire, Y. Primot, E. Corrent, Pauline Fraysse, Sophie Tesseraud, et al.. Lysine supply in finishing broilers: effect on performances and meat quality. 4th EAAP International Symposium on Energy and Protein Metabolism and Nutrition, Sep 2013, Sacramento, United States. Wageningen Academic Publishers, EAAP Publication, 2013, Energy and protein metabolism and nutrition in sustainable animal production. ⟨hal-02745556⟩

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