Meta-analysis of the halothane gene effect on seven parameters of pig meat quality. - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement Access content directly
Conference Papers Year : 2009

Meta-analysis of the halothane gene effect on seven parameters of pig meat quality.

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hal-02754374 , version 1 (03-06-2020)

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  • HAL Id : hal-02754374 , version 1
  • PRODINRA : 5297

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Btissam Salmi, Jean Pierre Bidanel, Catherine Larzul. Meta-analysis of the halothane gene effect on seven parameters of pig meat quality.. 60th Annual Meeting of the European Association for Animal Production (EAAP), 2427 August 2009, 2009, Barcelona. ⟨hal-02754374⟩
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