Genotypes of Faba bean (Vicia faba) with low vicine, convicine seed contents have positive effects on nutritional values and on red blood cell characteristics in poultry - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement Accéder directement au contenu
Communication Dans Un Congrès Année : 2010
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hal-02756788 , version 1 (03-06-2020)

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  • HAL Id : hal-02756788 , version 1
  • PRODINRA : 37396

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Gérard Duc, Michel Lessire, Pascal P. Marget, Blandine Raffiot, K. Crepon, et al.. Genotypes of Faba bean (Vicia faba) with low vicine, convicine seed contents have positive effects on nutritional values and on red blood cell characteristics in poultry. 5. International Food Legumes Reserch Conference (IFLRC V) and 7. European Conference on Grain Legumes (AEPVII) ; Legumes for Global Health Legume Crops and Products for Food, Feed and Environmental Benefits, Apr 2010, Antalya, Turkey. ⟨hal-02756788⟩
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