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Comparison of resistance of poultry lines to inoculation by Salmonella enteritidis.

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Conference papers
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https://hal.inrae.fr/hal-02773955
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Submitted on : Thursday, June 4, 2020 - 1:44:41 PM
Last modification on : Tuesday, July 20, 2021 - 4:04:39 AM

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  • HAL Id : hal-02773955, version 1
  • PRODINRA : 4882

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Catherine Beaumont, J. Protais, P. Colin, J.F. Guillot, F. Bellatif, et al.. Comparison of resistance of poultry lines to inoculation by Salmonella enteritidis.. meeting, Prevention and control of potentially pathogenic microorganisms in poultry and poultry meat processing. 14. Hygiene in the poultry production chain, 1994, Dublin. ⟨hal-02773955⟩

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