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Eating otherwise in the context of the agroecological transition

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https://hal.inrae.fr/hal-02788261
Contributor : Migration Prodinra <>
Submitted on : Friday, June 5, 2020 - 3:14:53 AM
Last modification on : Wednesday, May 12, 2021 - 3:42:43 AM

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Eating otherwhise_1
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  • HAL Id : hal-02788261, version 1
  • PRODINRA : 443019

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Emilie Barraud, Valérie Angeon. Eating otherwise in the context of the agroecological transition. 54. Caribbean Food Crops Society, Jul 2018, Belize City, Belize. ⟨hal-02788261⟩

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