The situation of policy implementation on food safety management in the period of 2011-2016 in vietnam, 2017. ,
Time-series clustering -a decade review, Information Systems, vol.53, pp.16-38, 2015. ,
Does supermarket purchase affect the dietary practices of households? some empirical evidence from guatemala, Development Policy Review, vol.26, issue.2, pp.227-243, 2008. ,
Vietnam: The next asian tiger?, The North American Journal of Economics and Finance, vol.47, pp.96-118, 2019. ,
Traditional vs. modern food systems? insights from vegetable supply chains to ho chi minh city (vietnam), Development Policy Review, vol.24, issue.1, pp.31-49, 2006. ,
URL : https://hal.archives-ouvertes.fr/hal-02667988
Regression analysis of ccount data, 2013. ,
Does food marketing need to make us fat? a review and solutions, Nutrition reviews, vol.70, issue.10, pp.571-593, 2012. ,
Consumer demand for healthy eating considering diversity â?? an economic approach for german individuals, International Journal of Consumer Studies, vol.33, pp.684-696, 2009. ,
Isometric logratio transformations for compositional data analysis, Mathematical Geology, vol.35, issue.3, pp.279-300, 2003. ,
Minimum dietary diversity for women: a guide for measurement, 2016. ,
Dietary implications of supermarket development: a global perspective, Development Policy Review, vol.26, issue.6, pp.657-692, 2008. ,
Nutrition and food systems. a report by the high level panel of experts on food security and nutrition of the committee on world food security, 2017. ,
Thailand's food retail transition: supermarket and fresh market effects on diet quality and health, British Food Journal, vol.116, issue.7, pp.1180-1193, 2014. ,
Double burden of malnutrition: the vietnamese perspective, Asia Pacific journal of clinical nutrition, vol.17, issue.S1, pp.116-118, 2008. ,
Costing household surveys for monitoring progress toward ending extreme poverty and boosting shared prosperity, 2017. ,
, Monitoring of inorganic nitrogen levels in the surface and ground water of the red river delta, northern vietnam. Communications in soil science and plant analysis, vol.35, pp.1645-1662
An economic model of the evolution of food retail and supply chains from traditional shops to supermarkets to e-commerce, American Journal of Agricultural Economics, vol.100, issue.5, pp.1320-1335, 2018. ,
Supermarkets in vietnam: Opportunities and obstacles, Asian Economic Journal, vol.21, issue.1, pp.19-46, 2007. ,
The nature of informal food bazaars: Empirical results for Urban Hanoi, Vietnam. Journal of Retailing and Consumer Services, vol.17, issue.1, pp.1-9, 2010. ,
National plan of action for nutrition to 2020, 2010. ,
Ultraâ??processed products are becoming dominant in the global food system, Obesity Reviews, vol.14, issue.52, pp.21-28, 2013. ,
Interpretation of explanatory variables impacts in compositional regression models, Austrian Journal of Statistics, vol.47, issue.5, pp.1-25, 2018. ,
URL : https://hal.archives-ouvertes.fr/hal-02617783
Using compositional and dirichlet models for market share regression, Journal of Applied Statistics, vol.45, issue.9, pp.1670-1689, 2018. ,
URL : https://hal.archives-ouvertes.fr/hal-02628909
The role of farmer organizations in supplying supermarkets with quality food in vietnam, Food policy, vol.35, issue.1, pp.69-78, 2010. ,
Interpretation of compositional regression with application to time budget analysis, Austrian Journal of Statistics, vol.47, issue.2, pp.3-19, 2018. ,
Non-communicable diseases, food and nutrition in vietnam from 1975 to 2015: the burden and national response, Asia Pacific journal of clinical nutrition, vol.27, issue.1, p.19, 2018. ,
Food safety in vietnam: where we are at and what we can learn from international experiences, Infectious diseases of poverty, vol.6, issue.1, p.39, 2017. ,
, Vietnamese food composition table, 2007.
The nutrition transition: worldwide obesity dynamics and their determinants, International journal of obesity, vol.28, issue.S3, p.2, 2004. ,
Transformation of markets for agricultural output in developing countries since 1950: How has thinking changed? Handbook of agricultural economics, vol.3, pp.2807-2855, 2007. ,
Supermarket revolution in asia and emerging development strategies to include small farmers, Proceedings of the National Academy of Sciences, vol.109, issue.31, pp.12332-12337, 2012. ,
Supermarkets and food consumption patterns: the case of small towns in kenya, Food Policy, vol.52, pp.9-21, 2015. ,
Compositional analysis of dietary patterns, Statistical Methods in Medical Research, 2018. ,
, , 2008.
, Regular Users of Supermarkets in Greater Tunis Have a Slightly Improved Diet Quality, Journal of Nutrition, vol.138, issue.8, pp.768-775