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, Résultats Quatre types de résultats sont obtenus

, Si les agriculteurs semblent sensibilisés aux problématiques liées à l'érosion de leur sol et aux risques de catastrophes naturelles, les questions relevant de la qualité de leurs sols leur apparaissent comme étant de moindre impact sur leurs potentialités. Ces appréciations nous alertent sur leur niveau d'intégration des risques environnementaux et de connaissance de leur milieu

, Détermination d'axes stratégiques pour l'agriculture de diversification et d'un plan d'action individualisé Trois axes stratégiques de développement de l'agriculture de diversification ont été identifiés. Il s'agit de l'accompagnement des agriculteurs vers la professionnalisation de leurs activités, du renforcement de l'appui aux filières de diversification et de l'élaboration concertée d

, Les petites exploitations agricoles diversifiées, socles d'innovations agroécologiques Ces petites exploitations sont très peu spécialisées, développent plusieurs cultures de diversification en même temps et des combinaisons d'associations culturales

, Les CC représentent une large partie de leur chiffre d'affaires : 70% des exploitations en CC faisant plus de 75% de leur CA sont des petites exploitations. Mais ce mode de vente présente des limites : une charge de travail supplémentaire (gestion des ventes et diversification), un manque de visibilité, notamment pour les marchés associatifs

, Pour la nouvelle Collectivité Territoriale de Martinique, mise en place en novembre 2015, la Chambre propose un projet qui va au-delà d'aménagements économiques et financiers. Il s'agit, « Pour redynamiser l'agriculture vers un nouveau paradigme, Ces observations ont conduit la Chambre d'Agriculture de Martinique à faire des propositions nouvelles aussi bien dans le cadre des travaux de révision intermédiaires du POSEI que pour la définition du nouveau programme PDRM FEADER 2014 -2020

. L'expérience-menée-au-niveau-de-la-chambre, Agriculture de la Martinique ne pouvait être isolée des démarches visant la reconnaissance et la recherche de nouveaux modèles d'agriculture qui répondent, sur le plan mondial, aux enjeux connexes d'alimentation, de santé, de protection de l'environnement

. Aussi, l'élan national donné à l'agro-écologie par la Loi d'Avenir (2014), le verdissement de la PAC, apportent à ces agricultures-là, une plus grande reconnaissance et leur offrent des perspectives d'évolutions à travers des soutiens dédiés. L'ouverture de la discussion sur ce sujet avec nos homologues et partenaires de la Guadeloupe et du territoire national, 2014.

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, La spécialisation historique de la canne à sucre en Grande-Terre et à Marie-Galante et de la banane destinée à l'exportation en Basse-Terre est toujours marquée en Guadeloupe. Les façades au vent sont plus propices à l'activité agricole que les façades sous-le-vent. Mais l'attractivité agricole de certaines zones dépend de facteurs naturels et de contraintes anthropiques. Les zones les plus agricoles bénéfi cient d'une géomorphologie favorable, d'une pluviométrie suffi sante (sans défi cit ni excès), de sols propices. Les zones faiblement agricoles ont généralement une accessibilité diffi cile, une géomorphologie défavorable (zone escarpée)

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