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Poster communications

Sensory perception influenced by food structure and balance of tastants

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Poster communications
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https://hal.inrae.fr/hal-02816726
Contributor : Migration Prodinra <>
Submitted on : Saturday, June 6, 2020 - 2:10:31 PM
Last modification on : Tuesday, September 21, 2021 - 5:02:02 PM

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  • HAL Id : hal-02816726, version 1
  • PRODINRA : 165588

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Christian Salles, Genica Lawrence, Pascal Schlich, S Buchin, G.J. van den Oever, et al.. Sensory perception influenced by food structure and balance of tastants. 4. Conference on sensory and consumer research. A sense of quality, Sep 2010, Vitoria-Gasteiz, Spain. 1 p., 2010. ⟨hal-02816726⟩

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