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Conference Poster Year : 2000

Development of a method to assess implicit memory of food

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Dates and versions

hal-02841130 , version 1 (07-06-2020)

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  • HAL Id : hal-02841130 , version 1
  • PRODINRA : 64010

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Claire Sulmont, Sylvie Issanchou, E.P. Köster. Development of a method to assess implicit memory of food. Congress of the European chemoreception research Organization, Jul 2000, Brighton, United Kingdom. 1 p., 2000. ⟨hal-02841130⟩
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