G. Anzalone, P. Purseigle-f.-;-gasselin, J. P. Choisis, S. Petit, F. Purseigle et al., «Délégation d'activités et soustraitance au service de la transmission de l'exploitation et d'un patrimoine, pp.327-338, 2014.

. Battaglini-l, S. Bovolenta, F. Gusmeroli, and S. S. Sturaro-e, «Environmental sustainability of Alpine livestock farms, Italian J. Anim. Sci, vol.13, p.3155, 2014.

. Baumont-r, . Bastien-d, . Ferard-a, G. Maxin, and . Niderkorn-v, Les intérêts multiples des légumineuses fourragères pour l'alimentation des ruminants, vol.227, pp.171-180, 2016.

. Benoit-m, G. Laignel, G. Lienard, B. Dedieu, and J. M. Chabosseau, Eléments de réussite économique des élevages ovins extensifs du Montmorillonnais», INRA Productions Animales, vol.10, pp.349-362, 1997.

. Botreau-r, . Farruggia-a, . Martin-b, D. Pomiès, and . Dumont-b, «Towards an agroecological assessment of dairy systems: proposal for a set of criteria suited to mountain farming, Animal, vol.8, pp.1349-1360, 2014.

R. F. Brummel and . C. Nelson-k, «Does multifunctionality matter to US farmers? Farmer motivations and conceptions of multifunctionality in dairy systems, J. Environmental Management, vol.146, pp.451-462, 2014.

. Chaudhary-a and . Kastner-t, Land use biodiversity impacts embodied in international food trade», global Environmental Change, vol.38, pp.195-204, 2016.

C. D. White-s, «Sustainable phosphorus measures: Strategies and technologies for achieving phosphorus security, Agronomy, vol.3, pp.86-116, 2013.

. Delaby-l and J. L. Fiorelli, Systèmes laitiers à bas intrants: entre traditions et innovations», INRA Productions Animales, vol.27, pp.123-133, 2014.

M. De-vries and . J. De-boer-i, «Comparing environmental impacts for livestock products. A review of life cycle assessments, Livestock Sci, vol.128, pp.1-11, 2010.

M. Doreau, . M. Van-der-werf-h, D. Micol, H. Dubroeucq, J. Agabriel et al., Enteric methane production and greenhouse gases balance of diets differing in concentrate in the fattening phase of a beef production system, J. Anim. Sci, vol.89, pp.2518-2528, 2011.
URL : https://hal.archives-ouvertes.fr/hal-01461058

. Dumont-b, . Fortun-lamothe-l, M. Jouven, . Thomas-m, and M. Tichit, «Prospects from agroecology and industrial ecology for animal production in the 21st century, Animal, vol.7, pp.1028-1043, 2013.

. Dumont-b, A. J. Dupraz-p.-(coord.), M. Benoit, . Bouamra-mechemache-z, V. Chatellier et al., Rôles, impacts et services issus des élevages en Europe, vol.126, p.p, 2016.

M. Duru and . Therond-o, «Livestock system sustainability and resilience in intensive production zones: which form of ecological modernization?, vol.15, pp.1651-1665, 2015.

M. Duru, M. Moraine, and . Therond-o, «An analytical framework for structuring analysis and design of sustainable ruminant livestock systems, Animal Frontiers, vol.5, pp.6-13, 2015.

. Dusart-l, J. Protino, M. B. Dezat, E. , C. D. Magdelaine et al., «Ovali, une méthode pour améliorer la durabilité des filières avicoles, vol.35, pp.4-12, 2015.

. Farruggia-a, . Dumont-b, . Scohier-a, . Leroy-t, P. Pradel et al., «An alternative rotational stocking management designed to favour butterflies in permanent grasslands», grass and Forage Sci, vol.67, pp.136-149, 2012.

F. E. Lepiller-o, «Forms of food transition: Sociocultural factors limiting the diets' animalization in France and India, Sociologia Ruralis, vol.57, pp.41-63, 2017.

. J. Gerber-p, H. Steinfeld, . Henderson-b, . Mottet-a, C. Opio et al., Tackling climate change through livestock -A global assessment of emissions and mitigation opportunities, vol.115, p.p, 2013.

. Gibon-a, . Ladet-s, and G. Balent, «Diagnostic socioécologique de la gestion des prairies en référence aux services écosystémiques attendus des paysages dans le Parc National des Pyrénées (France)», Fourrages, vol.224, pp.305-319, 2015.

J. C. Groot, . Jellema-a, and . A. Rossing-w, «Designing a hedgerow network in a multifunctional agricultural landscape: Balancing trade-offs among ecological quality, landscape character and implementation costs, Europ. J. of Agronomy, vol.32, pp.112-119, 2010.

J. F. Hocquette, «Is in vitro meat the solution for the future?, Meat Sci, vol.120, pp.167-176, 2016.

. Hostiou-n, S. Chauvat, P. Cournut-s.-;-gasselin, J. P. Choisis, S. Petit et al., «Faire face à des questions de travail : les leviers mobilisés par des éleveurs laitiers, pp.125-143, 2014.

. E. Jones-k, . G. Patel-n, . A. Levy-m, . Storeygard-a, D. Balk et al., Global trends in emerging infectious diseases, vol.451, pp.990-993, 2008.

. Kirchner-m, J. Schmidt, G. Kindermann, V. Kulmer, H. Mitter et al., «Ecosystem services and economic development in Austrian agricultural landscapes -The impact of policy and climate change scenarios on trade-offs and synergies, Ecological Economics, vol.109, pp.161-174, 2015.

. E. Kragt-m and M. J. Robertson, «quantifying ecosystem services trade-offs from agricultural practices, Ecological Economics, vol.102, pp.147-157, 2014.

, «A review of indicators and methods to assess biodiversity. Application to livestock production at global scale», Livestock Environmental Assessment and Performance Partnership, LEAP, vol.135, p.p, 2015.

. Leip-a, . Weiss-f, T. Wassenaar, . Perez-i, T. Fellmann et al., Evaluation of the livestock sector's contribution to the EU greenhouse gas emissions (ggELS) -Final Report, Administrative Arrangements, vol.323, 2010.

. Levain-a, F. Vertes, . Ruiz-l, L. Delaby, C. Gascuel-odoux et al., «'I'm an intensive guy' : the possibility and conditions of reconciliation through the ecological intensification framework, Environmental Management, vol.56, pp.1184-1198, 2015.

. Lindberg-g, P. Midmore, and Y. Surry, «Agriculture's inter-industry linkages, aggregation bias and rural policy reforms, J. Agricultural Economics, vol.63, pp.552-575, 2012.

. Lopez-ridaura-s, H. Van-der-werf, J. M. Paillat, and L. E. Bris-b, «Environmental evaluation of transfer and treatment of excess pig slurry by life cycle assessment, J. Environmental Management, vol.90, pp.1296-1304, 2009.

. Loyon-l, . H. Burton-c, T. Misselbrook, J. Webb, . X. Philippe-f et al., Best available technology for European livestock farms: Availability, effectiveness and uptake, vol.166, pp.1-11, 2016.

M. M. Liu, Y. Hartmann, H. Stewart-s, T. Wagener, . Semmens-d et al., «A formal framework for scenario development in support of environmental decision-making, Environmental Modelling and Software, vol.24, pp.798-808, 2009.

C. L. Manuelian, E. Albanell, M. Rovai, G. Caja, and . Guitart-r, «Kinetics of lithium as a lithium chloride dose suitable for conditioned taste aversion in lactating goats and dry sheep, J. Anim. Sci, vol.93, pp.562-569, 2015.

. M. Marshall-b and . B. Levy-s, «Food animals and antimicrobials: Impacts on human health, vol.24, pp.718-733, 2011.

M. Miele, . Veissier-i, . Evans-a, and . Botreau-r, «Animal welfare: Establishing a dialogue between science and society, Animal Welfare, vol.20, pp.103-117, 2011.

P. Milberg, . O. Bergman-k, E. Cronvall, A. Eriksson-Å.i,-glimskär, . Islamovic-a et al., «Flower abundance and vegetation height as predictors for nectarfeeding insect occurrence in Swedish semi-natural grasslands, Agriculture, Ecosystems and Environment, vol.230, pp.47-54, 2016.

. Mollard-a, J. C. Dissart, and . Vollet-d, «Valorisation des aménités et développement territorial, les cas des PNR», VertigO -la revue électronique en sciences de l'environnement, 2014.

M. Moraine, M. Duru, . Nicholas-p, P. Leterme, and O. Thérond, Farming system design for innovative crop, vol.8, pp.1204-1217, 2014.
URL : https://hal.archives-ouvertes.fr/hal-01209211

. Novak-s and J. C. Emile, Associer des approches analytiques et systémiques pour concevoir un système laitier innovant : de la Fée à l'OasYs», Fourrages, vol.217, pp.47-56, 2014.

P. J. Rossoni-serão, M. C. Gutiérrez, and N. A. , «A review of feed efficiency in swine: biology and application, J. Anim. Sci. and Biotechnology, vol.6, p.33, 2015.

. Patterson-e, . Wall-r, . F. Fitzgerald-g, . P. Ross-r, and C. Stanton, «Health implications of high dietary Omega-6 Polyunsaturated Fatty Acids, J. Nutrition and Metabolism, vol.16, 2012.

J. L. Peyraud, L'élevage contribue à la production durable de protéines, pp.363-388, 2017.

. Phocas-f, C. Belloc, J. Bidanel, L. Delaby, J. Y. Dourmad et al., «Review: Towards the agroecological management of ruminants, pigs and poultry through the development of sustainable breeding programs: I-Selection goals and criteria, Animal, vol.10, pp.1749-1759, 2016.

. C. Rains-g, . M. Olson-d, and . J. Lewis-w, «Redirecting technology to support sustainable farm management practices, Agricultural Systems, vol.104, pp.365-370, 2011.

-. Rodríguez, . Oteros-rozas-e, . Ripoll-bosch-r, M. Tichit, B. Martín-lópez et al., «Applying the ecosystem services framework to pasture-based livestock farming systems in, Europe, vol.8, pp.1361-1372, 2014.

C. Roguet, C. Gaigné, V. Chatellier, S. Cariou, M. Carlier et al., «Spécialisation territoriale et concentration des productions animales européennes : état des lieux et facteurs explicatifs», INRA Productions Animales, vol.28, pp.5-22, 2015.

J. Ryschawy, N. Choisis, J. P. Choisis, . Joannon-a, and . Gibon-a, «Mixed crop-livestock systems: an economic and environmentalfriendly way of farming?, Animal, vol.6, pp.1722-1730, 2012.

J. Ryschawy, M. Tichit, . Bertrand-s, G. Allaire, S. Plantureux et al., «Comment évaluer les services rendus par l'élevage ? Une approche méthodologique sur le cas de la France, INRA Productions Animales, vol.28, pp.23-38, 2015.

. Sabatier-r, L. Doyen, and M. Tichit, «Heterogeneity and the tradeoff between ecological and productive functions of agrolandscapes: A model of cattle-bird interactions in a grassland agroecosystem, Agricultural Systems, vol.126, pp.38-49, 2014.

. Salou-t, . Le-mouel-c, and . M. Van-der-werf-h, «Environmental impacts of dairy system intensification : the functional unit matters!, J. of Cleaner Production, vol.140, pp.445-454, 2017.

. C. Schroeder-t, . T. Tonsor-g, J. Lusk, J. Roosen, and J. F. Shogren, «Demand for meat quality attributes, The Oxford Handbook of the Economics of Food Consumption and Policy, pp.791-810, 2011.

, Un scénario soutenable pour l'agriculture et l'utilisation des terres en France à l'horizon 2050, éd. Solagro (Toulouse), Afterres 2050, vol.63, p.p, 2014.

J. F. Soussana and . Lemaire-g, «Coupling carbon and nitrogen cycles for environmentally sustainable intensification of grasslands and crop-livestock systems, Agriculture, Ecosystems and Environment, vol.190, pp.9-17, 2014.

H. Steinfeld, . Gerber-p, T. Wassenaar, V. Castel, M. Rosales et al., Livestock long shadow. Environmental issues and options, éd. FAO (Rome), vol.390, p.p, 2006.

. Stoll-kleemann-s and . O'riordan-t, «The sustainability challenges of our meat and dairy diets, Environment: Sci. and Policy for Sustainable Development, vol.57, pp.34-48, 2015.

. A. Sutton-m, . M. Howard-c, J. W. Erisman, G. Billen, . Bleeker-a et al., The European nitrogen assessment. Sources, effects and policy perspectives, vol.612, 2011.

M. Umar, . Bouvarel-i, N. Même, N. Rideau, L. Roffidal et al., «Sequential feeding using whole wheat and a separate protein-mineral concentrate improved feed efficiency in laying hens, Poultry Sci, vol.89, pp.785-796, 2010.

. Van-der-biest-k, . Hondt-r, . Jacobs-s, D. Landuyt, J. Staes et al., «EBI: An index for delivery of ecosystem service bundles, Ecological Indicators, vol.37, pp.252-265, 2014.

. Van-de-weerd-h and . Sandilands-v, «Bringing the issue of animal welfare to the public: A biography of Ruth Harrison, 1920.

, Applied Animal Behaviour Sci, vol.113, pp.404-410

A. Van-huis, M. Dicke, and . J. Van-loon-j, «Insects to feed the world, J. Insects as Food and Feed, vol.1, pp.3-5, 2015.

H. R. Van-kernebeek, . J. Oosting-s, . K. Van-ittersum-m, P. Bikker, and . J. De-boer-i, Saving land to feed a growing population: consequences for consumption of crop and livestock products», Int. J. Life Cycle Assessment, vol.21, pp.677-687, 2016.

H. H. Van-zanten, H. Mollenhorst, D. G. Oonincx, P. Bikker, . G. Meerburg-b et al., J. Cleaner Prod, vol.102, pp.362-369, 2015.

H. H. Van-zanten, . G. Meerburg-b, P. Bikker, M. Herrero, and . J. De-boer-i, «Opinion paper: The role of livestock in a sustainable diet: a land-use perspective, Animal, vol.10, pp.547-549, 2016.

-. Vazquez, . Rege-s, . Marvuglia-a, J. Thenie, . Haurie-a et al., «Application of three independent consequential LCA approaches to the agricultural sector in Luxembourg», Int. J. Life Cycle Assessment, vol.18, pp.1593-1604, 2013.

. Veissier-i, . K. Jensen-k, . Botreau-r, and P. Sandoe, «Highlighting ethical decisions underlying the scoring of animal welfare in the Welfare quality® scheme, Animal Welfare, vol.20, pp.89-101, 2011.

P. Veysset, M. Lherm, D. Bébin, and M. Roulenc, «Mixed croplivestock farming systems: a sustainable way to produce beef? Commercial farms results, questions and perspectives, Animal, vol.8, pp.1218-1228, 2014.

. J. Wilkins-r, «Eco-efficient approaches to land management: a case for increased integration of crop and animal production systems, Philosophical Transactions of the Royal Society B-Biological Sci, vol.363, pp.517-525, 2008.

E. K. Zu, B. Phalan, . E. Green-r, and . Balmford-a, «Reducing the land use of EU pork production: where there's swill, there's a way, Food Policy, vol.58, pp.35-48, 2016.