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Dietary Polyunsaturated Fatty Acids, Intraocular Pressure, and Glaucoma

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https://hal.inrae.fr/hal-02910974
Contributor : Sabine Julien <>
Submitted on : Monday, August 3, 2020 - 2:20:10 PM
Last modification on : Saturday, March 6, 2021 - 3:31:07 AM

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Niyazi Acar, Catherine P. Creuzot-Garcher, Alain M. Bron, Lionel Brétillon. Dietary Polyunsaturated Fatty Acids, Intraocular Pressure, and Glaucoma. Handbook of Nutrition, Diet, and the Eye, Elsevier, pp.497-511, 2019, ⟨10.1016/b978-0-12-815245-4.00030-2⟩. ⟨hal-02910974⟩

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