, WHO, Guidelines on Safety Monitoring of Herbal Medicines in Pharmacovigilance Systems, 2004.

, National policy on traditional medicine and regulation of herbal medicines -Report of a WHO global survey, WHO, 2005.

M. Dubourdeaux, Procédé de préparation d'extraits végétaux permettant l'obtention d'une nouvelle forme galénique, EP2080436A2, 2009.

H. Nasri and M. Rafieian-kopaei, Oxidative stress and aging prevention, Int. J. Prev. Med, vol.4, issue.9, pp.1101-1102, 2013.

M. Setorki, M. Rafieian-kopaei, A. Merikhi, E. Heidarian, N. Shahinfard et al., Suppressive impact of Anethum graveolens consumption on biochemical risk factors of atherosclerosis in hypercholesterolemic rabbits, Int. J. Prev. Med, issue.4, pp.889-895, 2013.

M. Akhlaghi, G. Shabanian, M. Rafieian-kopaei, N. Parvin, M. Saadat et al., Citrus aurantium blossom and preoperative anxiety, pp.702-712, 2011.

, Community herbal monograph on Melissa officinalis L., folium, 2013.

, ES-COP monograph on Melissae folium, European scientific cooperative on phytotherapy (ESCOP), 2013.

A. Shakeri, A. Sahebkar, and B. Javadi, A review of its traditional uses, phytochemistry and pharmacology, J. Ethnopharmacol, vol.188, pp.204-228, 2016.

S. A. Coran, S. Mulas, and N. Mulinacci, Crucial aspects of high performance thin layer chromatog-raphy quantitative validation. The case of determination of rosmarinic acid in different matrices, J. Chromatogr. A, vol.1220, pp.156-161, 2012.

D. Dupont, M. Alric, S. Blanquet-diot, G. Bornhorst, C. Cueva et al., Miralles, I. Recio and P. van den Abbeele, Can dynamic in vitro digestion systems mimic the physiological reality?, Crit. Rev. Food Sci. Nutr, vol.83, pp.1-17, 2018.

M. Minekus, P. Marteau, R. Havenaar, and J. , Huis in't Veld, A multicompartmental dynamic computer-controlled model simulating the stomach and the small intestine, Altern. Lab. Anim, vol.23, pp.197-209, 1995.

L. Lvova, S. Denis, A. Barra, P. Mielle, C. Salles et al., Salt release monitoring with specific sensors in "in vitro" oral and digestive environments from soft cheeses, Talanta, vol.97, pp.171-180, 2012.

A. Heitz, A. Carnat, D. Fraisse, A. Carnat, and J. Lamaison, Luteolin 3?-glucuronide, the major flavonoid from Melissa of-ficinalis subsp. officinalis, Fitoterapia, vol.71, issue.2, pp.201-202, 2000.

L. Barros, M. Dueñas, M. I. Dias, M. J. Sousa, C. Santos-buelga et al., Phenolic profiles of cultivated, in vitro cultured and commercial samples of Melissa officinalis L. infusions, Food Chem, vol.136, issue.1, pp.1-8, 2013.

N. Massbank and . America, , 2019.

X. Wang, W. Li, X. Ma, K. Yan, Y. Chu et al., Identification of a major metabolite of danshensu in rat urine and simultaneous determination of danshensu and its metabolite in plasma: Application to a pharmacokinetic study in rats, Drug Test. Anal, vol.7, issue.8, pp.727-736, 2015.

H. Chen, B. S. Inbaraj, and B. Chen, Determination of phenolic acids and flavonoids in Taraxacum formosanum Kitam by liquid chromatography-tandem mass spectrometry coupled with a post-column derivatization technique, Int. J. Mol. Sci, vol.13, issue.1, pp.260-285, 2012.

S. Wang, L. Liu, L. Wang, Y. Hu, W. Zhang et al., Structural characterization and identification of major constituents in Jitai tablets by high-performance liquid chromatography/diode-array detection coupled with electrospray ionization tandem mass spectrometry, Molecules, vol.17, issue.9, pp.10470-10493, 2012.

A. Tenfen, D. A. Siebert, D. Spudeit, C. M. Mendes-de-cordova, G. A. Micke et al., Determination of phenolic profile by HPLC-ESI-MS/MS and antibacterial activity of Eugenia platysema against mollicutes strains, J. Appl. Pharm. Sci, vol.7, issue.05, pp.7-011, 2017.

N. Massbank and . America, Sagerenic acid, 2019.

O. R. Pereira, A. M. Peres, A. M. Silva, M. R. Domingues, and S. M. Cardoso, Simultaneous characterization and quantification of phenolic compounds in Thymus x citriodorus using a validated HPLC-UV and ESI-MS combined method, Food Res. Int, vol.54, issue.2, pp.1773-1780, 2013.

S. Blanquet-diot, M. Soufi, M. Rambeau, E. Rock, and M. Alric, Digestive stability of xanthophylls exceeds that of carotenes as studied in a dynamic in vitro gastrointestinal system, J. Nutr, issue.5, pp.876-883, 2009.

S. Souliman, E. Beyssac, J. Cardot, S. Denis, and M. Alric, Investigation of the biopharmaceutical behavior of theophyl-line hydrophilic matrix tablets using USP methods and an arti-ficial digestive system, Drug Dev. Ind. Pharm, vol.33, issue.4, pp.475-483, 2007.