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The role of traditional foods in food system agroecological transitions

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https://hal.inrae.fr/hal-02965768
Contributor : Christelle Raynaud <>
Submitted on : Tuesday, October 13, 2020 - 2:56:10 PM
Last modification on : Tuesday, March 2, 2021 - 3:26:41 AM

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  • HAL Id : hal-02965768, version 1

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Claire Lamine. The role of traditional foods in food system agroecological transitions. Conférence Internationale “Agriculture and Food in an Urbanizing Society” – III AgUrb, Sep 2018, Porto Alegre, Brazil. ⟨hal-02965768⟩

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