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Biodiversity of Bacterial Ecosystems in Traditional Egyptian Domiati Cheese

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https://hal.inrae.fr/hal-03155378
Contributor : Agnès Delacroix-Buchet <>
Submitted on : Monday, March 1, 2021 - 5:46:08 PM
Last modification on : Wednesday, March 3, 2021 - 3:51:00 PM

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Gaber El-Baradei, Agnès Delacroix-Buchet, Jean-Claude Ogier. Biodiversity of Bacterial Ecosystems in Traditional Egyptian Domiati Cheese. Applied and Environmental Microbiology, American Society for Microbiology, 2007, 73 (4), pp.1248-1255. ⟨10.1128/AEM.01667-06⟩. ⟨hal-03155378⟩

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