Impact of well-watered trees on the microclimate inside a canyon street scale model in outdoor environment - Archive ouverte HAL Access content directly
Journal Articles Urban Climate Year : 2021

Impact of well-watered trees on the microclimate inside a canyon street scale model in outdoor environment

Abstract

Cities experience overheating due to factors such as urban form and materials, concentration of human activities, reduction in the amount of vegetation and water surfaces. Vegetation is one of the ways to reduce temperature peaks in the city during heat waves. The objectives of this paper are twofold: first, to study the impact on the microclimate of a north-south oriented canyon street at reduced-scale (1/5), then to study the impact of well-watered trees on the street microclimate. This study provides a highly integrated view of climatic mechanisms through the measurement of a set variables, including air temperature, relative humidity, wall temperature, conductive and radiation fluxes as well as tree transpiration and thus allows a better understanding of the physical phenomena at stake. It shows that the canyon street created an urban overheating of up to 2.8 degrees C during the night, and up to 2.4 degrees C during the day, and that trees reduced the air temperature in the street by up to 2.7 degrees C during the day. Finally, trees improved human thermal comfort with a reduction of 8 degrees C of the Universal Thermal Climate Index at midday.
Fichier principal
Vignette du fichier
Mballo et al 2021 Urban Climate_Postprint.pdf (1.46 Mo) Télécharger le fichier
Origin : Files produced by the author(s)

Dates and versions

hal-03323102 , version 1 (25-01-2023)

Identifiers

Cite

S. Mballo, S. Herpin, M. Manteau, Sabine Demotes-Mainard, P.E. Bournet. Impact of well-watered trees on the microclimate inside a canyon street scale model in outdoor environment. Urban Climate, 2021, 37, pp.100844. ⟨10.1016/j.uclim.2021.100844⟩. ⟨hal-03323102⟩
50 View
9 Download

Altmetric

Share

Gmail Facebook Twitter LinkedIn More