Conference Papers
Year :
Dominique Fournier : Connect in order to contact the contributor
https://hal.inrae.fr/hal-03745042
Submitted on : Wednesday, August 3, 2022-4:10:06 PM
Last modification on : Tuesday, February 7, 2023-2:45:19 PM
Dates and versions
Identifiers
- HAL Id : hal-03745042 , version 1
Cite
Emna Chichti, Matthieu George, Jean-Yves Delenne, Farhang Radjai, Valérie Lullien-Pellerin. Multi-scale approach for understanding the link between Triticum aestivum grain texture and milling behaviour: Focus on the endosperm microstructure and local nano-mechanical properties. 8th European Workshop on Food Engineering and Technology, German Institute of Food Technologies, Apr 2014, Quakenbrück, Germany. ⟨hal-03745042⟩
Collections
6
View
0
Download