Impact of new tool development to study wheat grain fractionation and control the product quality - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement Access content directly
Conference Papers Year : 2009

Impact of new tool development to study wheat grain fractionation and control the product quality

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hal-03745169 , version 1 (03-08-2022)

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  • HAL Id : hal-03745169 , version 1

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Valerie Lullien-Pellerin, Joel Abecassis, Cecile Barron, Marc Chaurand, Claire Desvignes, et al.. Impact of new tool development to study wheat grain fractionation and control the product quality. 1ère rencontre BBSRC-INRA, Jun 2009, Montpellier, France. ⟨hal-03745169⟩
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