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Improving pigs’ resilience and adaptation to sanitary challenges via nutrition: a focus on energy and amino acids

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Submitted on : Tuesday, September 13, 2022-2:06:24 PM

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hal-03776158 , version 1 (13-09-2022)

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Paulo Henrique Campos, Alícia Zem Fraga. Improving pigs’ resilience and adaptation to sanitary challenges via nutrition: a focus on energy and amino acids. 26. International pig veterinary society congress (IPVS), Jun 2022, Rio de Janeiro, Brazil. pp.103-107. ⟨hal-03776158⟩

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