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Poster De Conférence Année : 2021

Investigating the valorisation of fruit and vegetables pomaces in juices through model solutions.

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hal-04177117 , version 1 (04-08-2023)

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  • HAL Id : hal-04177117 , version 1

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Alexandre Leca, U. Selman, Sylvie Bureau, Carine Le Bourvellec. Investigating the valorisation of fruit and vegetables pomaces in juices through model solutions.. The 4th Food Structure and Functionality Symposium – Structuring Foods for a Sustainable World, 2021, On Line, France. ⟨hal-04177117⟩
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