Inception report on the consumers’ socioeconomic and dietary conditions and on first experimental results. D2.3 - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement Access content directly
Reports Year : 2022

Inception report on the consumers’ socioeconomic and dietary conditions and on first experimental results. D2.3

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Agriculture, economy and politics

Carla Barlagne  : Connect in order to contact the contributor

https://hal.inrae.fr/hal-04179352

Submitted on : Wednesday, August 9, 2023-4:40:30 PM

Last modification on : Monday, November 27, 2023-2:26:06 PM

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hal-04179352 , version 1 (09-08-2023)

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  • HAL Id : hal-04179352 , version 1

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V. Marini Govigli, M. Setti, Carla Barlagne, S. Piras, A. Bacigalupo, et al.. Inception report on the consumers’ socioeconomic and dietary conditions and on first experimental results. D2.3. University of Nairobi (UoN). 2022. ⟨hal-04179352⟩

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