Lactococcus Lactis NCDO2118 increases gut luminal levels of GABA and exerts visceral antinociceptive properties via its active GAD enzymatic activity: an effect mediated by GABAB receptor activation and specific microbiota genera disturbances. - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement Access content directly
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Lactococcus Lactis NCDO2118 increases gut luminal levels of GABA and exerts visceral antinociceptive properties via its active GAD enzymatic activity: an effect mediated by GABAB receptor activation and specific microbiota genera disturbances.

C Beaufrand
  • Function : Author
V Tondereau
  • Function : Author
V Theodorou
  • Function : Author
M Mercier-Bonin
  • Function : Author
H Eutamene
  • Function : Author
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Dates and versions

hal-04204441 , version 1 (12-09-2023)

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  • HAL Id : hal-04204441 , version 1

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P Gomes, C Beaufrand, V Laroute, S Nouaille, V Tondereau, et al.. Lactococcus Lactis NCDO2118 increases gut luminal levels of GABA and exerts visceral antinociceptive properties via its active GAD enzymatic activity: an effect mediated by GABAB receptor activation and specific microbiota genera disturbances.. Digestive Disease Week, May 2022, On Line, France. ⟨hal-04204441⟩
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