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Year : 2002
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https://hal.inrae.fr/hal-04738394
Submitted on : Tuesday, October 15, 2024-4:28:23 PM
Last modification on : Tuesday, October 15, 2024-4:28:24 PM
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- HAL Id : hal-04738394 , version 1
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Philippe Bougnoux, Virginie Maillard, P. Ferrari, Marie-Lise Jourdan, Véronique Chajès. n-3 fatty acids and breast cancer. E. Riboli; R. Lambert. Nutrition and lifestyle: opportunities for cancer prevention, 156, IARC Press, pp.337-341, 2002, IARC Scientific Publications, 978-92-832-2212-5. ⟨hal-04738394⟩
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