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Gallic esters of sucrose as efficient radical scavengers in lipid peroxidation

Keywords : BIOCHIMIE
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Journal articles
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https://hal.inrae.fr/hal-02669990
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Submitted on : Sunday, May 31, 2020 - 2:56:33 PM
Last modification on : Friday, April 30, 2021 - 4:34:05 PM

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  • HAL Id : hal-02669990, version 1
  • PRODINRA : 67368

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C. Dufour, E. da Silva, Patrick Potier, Yves Queneau, O. Dangles. Gallic esters of sucrose as efficient radical scavengers in lipid peroxidation. Journal of Agricultural and Food Chemistry, 2002, 50, pp.3425-3430. ⟨hal-02669990⟩

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