Skip to Main content Skip to Navigation
Journal articles

Simple rapid procedure for preparation of large quantities of ovalbumin

Document type :
Journal articles
Complete list of metadata

https://hal.inrae.fr/hal-02686134
Contributor : Migration Prodinra Connect in order to contact the contributor
Submitted on : Monday, June 1, 2020 - 4:42:50 AM
Last modification on : Tuesday, September 7, 2021 - 3:34:04 PM

Identifiers

  • HAL Id : hal-02686134, version 1
  • PRODINRA : 60074

Citation

Thomas Croguennec, F. Nau, Stephane Pezennec, G. Brulé. Simple rapid procedure for preparation of large quantities of ovalbumin. Journal of Agricultural and Food Chemistry, American Chemical Society, 2000, 48, pp.4883-4889. ⟨hal-02686134⟩

Share

Metrics

Record views

26