QTLs for organoleptic quality in fresh market tomato - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement
Conference Papers Year : 1998

QTLs for organoleptic quality in fresh market tomato

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Food engineering Chemical and Process Engineering Life Sciences [q-bio]

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https://hal.inrae.fr/hal-02770374

Submitted on : Thursday, June 4, 2020-11:43:31 AM

Last modification on : Thursday, September 7, 2023-4:08:10 PM

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hal-02770374 , version 1 (04-06-2020)

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  • HAL Id : hal-02770374 , version 1
  • PRODINRA : 134748

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V. Saliba, Mathilde M. Causse, J. Philouze, Michel Buret, D. Langlois, et al.. QTLs for organoleptic quality in fresh market tomato. 15. Eucarpia General Congress, Sep 1998, Viterbo, Italy. ⟨hal-02770374⟩

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