Segmentation of consumers in preference studies while setting aside atypical or irrelevant consumers - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement
Article Dans Une Revue Food Quality and Preference Année : 2016

Segmentation of consumers in preference studies while setting aside atypical or irrelevant consumers

Résumé

Cluster analysis is often used to segment a panel of consumers according to their overall liking. In general, all the consumers are assigned to one of the segments even though they do not fit to the pattern of any cluster. Within the Clustering of variables around Latent Variables (CLV) framework, we propose two new approaches to handle this problem. The first approach (“K+1” strategy) consists in explicitly identifying an additional cluster which we refer to as “noise cluster”. The second approach (“Sparse LV” strategy) computes the groups’ latent variables of the CLV method with a sparsity constraint. Both strategies were tested on the basis of two real hedonic case studies and compared to the k-means cluster analysis. They made it possible to improve the discrimination between the products within each cluster and yield homogeneous clusters of consumers for a better understanding of the main tendencies of liking.
Fichier non déposé

Dates et versions

hal-02638706 , version 1 (28-05-2020)

Identifiants

Citer

El Mostafa Qannari, B. Navez, V. Cottet. Segmentation of consumers in preference studies while setting aside atypical or irrelevant consumers. Food Quality and Preference, 2016, 47, pp.54-63. ⟨10.1016/j.foodqual.2015.02.008⟩. ⟨hal-02638706⟩
15 Consultations
0 Téléchargements

Altmetric

Partager

More