Adequate phosphorus (P) nutrition during early stages is critical for maize growth. Our objective was to evaluate the relative contribution of seed P reserves and exogenous P to maize nutrition during early growth stages. Seedlings were grown with labeled nutrient solution (32P). Seedlings were harvested periodically over the course of the three-week study. Initially, 87% and 77% of the total C and N in seeds were located in the endosperm, whereas 86% of seed P was located in the scutellum as phytate. Up to the 7th day after sowing, 96% of phytate was hydrolyzed. Hydrolyzed forms of P were temporarily stored in the seed before being translocated to growing organs, suggesting that the hydrolysis of phytate was not a limiting step for P supply to seedlings. Significant P uptake by roots was observed from the 5th day after sowing on. Both sources of P supplied roots and leaves, with a slightly higher proportion of P from seed reserves going to leaves rather than to roots. Of total seed P, 60% and 92% was exported towards newly growing seedlings till 7th and 17th days after sowing and ceased to be a significant source of P for growth thereafter. We conclude that although both P supply processes overlap in time, seed P was the main P source during early growth stages.