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What are the sensory differences among coffees? multi-panel analysis of variance and flash analysis

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https://hal.inrae.fr/hal-02689156
Contributor : Migration Prodinra <>
Submitted on : Monday, June 1, 2020 - 5:56:46 AM
Last modification on : Thursday, August 5, 2021 - 4:30:02 PM

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  • HAL Id : hal-02689156, version 1
  • PRODINRA : 135359

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Pascal Schlich. What are the sensory differences among coffees? multi-panel analysis of variance and flash analysis. Food Quality and Preference, Elsevier, 1998, 9 (3), pp.103-106. ⟨hal-02689156⟩

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