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Uses of change-over designs and repeated measurements in sensory and consumer studies

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https://hal.inrae.fr/hal-02714015
Contributor : Migration Prodinra <>
Submitted on : Monday, June 1, 2020 - 7:21:33 PM
Last modification on : Thursday, August 5, 2021 - 4:30:02 PM

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  • HAL Id : hal-02714015, version 1
  • PRODINRA : 118502

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Pascal Schlich. Uses of change-over designs and repeated measurements in sensory and consumer studies. Food Quality and Preference, Elsevier, 1993, 4, pp.223-235. ⟨hal-02714015⟩

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