Skip to Main content Skip to Navigation
Conference papers

The proteomic approach for better understanding the physiology of bacteria adaptation to food plant environments

Document type :
Conference papers
Complete list of metadata

https://hal.inrae.fr/hal-02758587
Contributor : Migration Prodinra Connect in order to contact the contributor
Submitted on : Thursday, June 4, 2020 - 3:58:33 AM
Last modification on : Tuesday, June 22, 2021 - 12:02:02 PM

Identifiers

Collections

Citation

Michel Hébraud. The proteomic approach for better understanding the physiology of bacteria adaptation to food plant environments. 9. Meat Science and Technology Symposium, Oct 2002, Clermont-Ferrand, France. ⟨10.3166/sda.23.97-100⟩. ⟨hal-02758587⟩

Share

Metrics

Record views

17