Meta-analysis of the halothane gene effect on parameters of pig meat quality. - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement Access content directly
Conference Papers Year : 2009

Meta-analysis of the halothane gene effect on parameters of pig meat quality.

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hal-02821943 , version 1 (06-06-2020)

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  • HAL Id : hal-02821943 , version 1
  • PRODINRA : 5803

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Btissam Salmi, Jean Pierre Bidanel, Catherine Larzul. Meta-analysis of the halothane gene effect on parameters of pig meat quality.. Annual conference of the British Society of Animal Science, 2009, Southport, pp.Inconnu. ⟨hal-02821943⟩
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