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Une ruralité choisie : cultiver du safran dans le Quercy

Mots-clés : SAFRAN
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https://hal.inrae.fr/hal-02822089
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Submitted on : Saturday, June 6, 2020 - 8:00:35 PM
Last modification on : Tuesday, March 22, 2022 - 8:43:04 AM

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  • HAL Id : hal-02822089, version 1
  • PRODINRA : 37295

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Citation

Christophe Albaladejo, Julie Labatut, Nathalie Girard. Une ruralité choisie : cultiver du safran dans le Quercy. Le temps des SYAL : Techniques, vivres et territoires, Editions Quae, 2009, Update Sciences and Technologies, 978-2-7592-0500-4. ⟨hal-02822089⟩

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