Effects on milk yield and composition of infusions of different levels and natures of energy into the digestive tract of dairy cows - INRAE - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement Accéder directement au contenu
Communication Dans Un Congrès Année : 1992

Effects on milk yield and composition of infusions of different levels and natures of energy into the digestive tract of dairy cows

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hal-02844667 , version 1 (07-06-2020)

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  • HAL Id : hal-02844667 , version 1
  • PRODINRA : 160259

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Catherine Hurtaud, Henri Rulquin. Effects on milk yield and composition of infusions of different levels and natures of energy into the digestive tract of dairy cows. 6. Conference on nutrition and feeding of herbivores, Mar 1990, Paris, France. ⟨hal-02844667⟩

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