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Healthy diets and the retail food environment: A sociological approach

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https://hal.inrae.fr/hal-02915831
Contributor : Allison Marie Loconto <>
Submitted on : Sunday, August 16, 2020 - 1:59:13 PM
Last modification on : Monday, August 24, 2020 - 4:22:45 PM

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Dalia Mattioni, Allison Marie Loconto, Gianluca Brunori. Healthy diets and the retail food environment: A sociological approach. Health & Place, Elsevier, 2020, 61, pp.102244. ⟨10.1016/j.healthplace.2019.102244⟩. ⟨hal-02915831⟩

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