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Agricultural Practices Influence Salmonella Contamination and Survival in Pre-harvest Tomato Production

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https://hal.inrae.fr/hal-02936227
Contributor : Steven Duret <>
Submitted on : Friday, September 11, 2020 - 10:00:21 AM
Last modification on : Friday, March 12, 2021 - 9:50:05 AM

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Giovanna Suzzi, Adam Schikora, Massimiliano Marvasi, Ganyu Gu, Laura Strawn, et al.. Agricultural Practices Influence Salmonella Contamination and Survival in Pre-harvest Tomato Production. Frontiers in Microbiology, Frontiers Media, 2018, ⟨10.3389/fmicb.2018.02451⟩. ⟨hal-02936227⟩

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