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Presence of trichothecenes and co-occurrence in cereal-based food from Catalonia (Spain)

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https://hal.inrae.fr/hal-02947692
Contributor : Migration Prodinra <>
Submitted on : Thursday, September 24, 2020 - 9:29:54 AM
Last modification on : Friday, September 25, 2020 - 3:04:21 AM

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German Cano Sancho, F.M. Valle-Algarra, M. Jimenez, P. Burdaspal, T.M. Legarda, et al.. Presence of trichothecenes and co-occurrence in cereal-based food from Catalonia (Spain). Food Control, Elsevier, 2011, 22 (3-4), pp.490-495. ⟨10.1016/j.foodcont.2010.09.033⟩. ⟨hal-02947692⟩

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