Deconstructing and reconstructing the yeast cell wall: A top-down, bottom-up approach
Abstract
Models of the Saccharomyces cerevisiae cell wall include a complex interplay of polysaccharides and proteins, with -1,3- and --1,6- glucans representing major components in terms of dry mass. The cell wall network is decorated with proteins bound to the glucans through different types of molecular interactions, including modified GPI-anchors. Chitin is another key component, which appears at the inner surface and is concentrated in bud scars, while the outer surface is coated with mannoproteins.
There is a great body of evidence supporting such models; however, the precise contribution of each molecular component to the overall cell wall viscoelasticity and integrity is still an area of active investigation. The aim of this work was to examine the structural and physical properties of the S. cerevisiae cell wall during its enzymatic degradation and subsequent regeneration, using atomic force microscopy (AFM) quantitative (QI™) and high-speed (HS) imaging. We studied a wild-type strain and two well characterized cell wall mutants of S. cerevisiae, kre6, deleted in a gene required for -1,6-glucan synthesis and knr4, deprived of a cell wall signaling protein notably involved in the transcriptional control of chitin synthase genes.
Clear differences between the mutant and wild type cell walls were already distinguishable by phase contrast microscopy. Spheroplasts of each strain were prepared using zymolyase and lyticase, but imaging of the perfectly round spheroplasts proved challenging, even when housed in the wells of plasma-treated PDMS stamps coated with Cell Tak. Here we present HS- and QI-AFM imaging of S. cerevisiae exposed to lyticase, showing changes to cell wall structure and physical properties in real time.
References
1-F. M. Klis, A. Boorsma, P. W. J. DeGroot, Journ. Yeast 23, 185 (2006).
2-B. P. Reference, Rev. Name 76, 7648 (2005).
Corresponding author email: tanya.dahms@uregina.ca
Origin | Files produced by the author(s) |
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