Conference Papers
Year : 2018
Laurent MULLER : Connect in order to contact the contributor
https://hal.inrae.fr/hal-02965219
Submitted on : Tuesday, October 13, 2020-10:02:36 AM
Last modification on : Wednesday, July 3, 2024-8:44:07 AM
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- HAL Id : hal-02965219 , version 1
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Laurent Muller, Sabrina Teyssier. Consumers food choices and the impact of constraints on greenhouse gas emissions. Séminaire "Économie et Finance Expérimentale et Comportementale" du Centre d’économie de l’environnement de Montpellier (CEE-M), Oct 2018, Montpellier, France. ⟨hal-02965219⟩
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